In Lebanon, Malban are the traditional Lebanese delicacy made with grape molasses and thicken by adding starch to it.
Rose water is added to enrich the flavour to the soft chewy Malban. Outer layer of Malban are abundantly covered with rose petals. With each bite of Malban Araysseh with Rose Petal, your mouth will be filled with amazing aroma of rose.
Malban Araysseh with Rose Petal are individually wrapped for your convenience and freshness. They are irresistible sweet treat to serve alongside coffee.